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学生对 Princeton University 提供的 Food Ethics 的评价和反馈

4.6
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95 个评分

课程概述

We are what we eat--morally as well as molecularly. So how should concerns about animals, workers, the environment, and community inform our food choices? Can we develop viable foodways for growing populations while respecting race, ethnic, and religious differences? What does food justice look like in a global industrial food system where there are massive differences in resources, education, and food security? The main goal of this course is not to prescribe answers to these questions but to give students the tools required to reflect on them effectively. These tools include a knowledge of four leading ethical theories and a grasp of key empirical issues regarding food production, distribution, and consumption....

热门审阅

SF

Nov 15, 2024

Very useful and enlightening endeavor. I will use these lessons the rest of my life.

JJ

Apr 13, 2024

Brilliant, well put together and thoughtful approach to the subject of food ethics.

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26 - Food Ethics 的 35 个评论（共 35 个）

创建者 Louis A K

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Sep 2, 2024

It is a very good course to improve my knowledge.

创建者 Joyce P

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Sep 10, 2025

Thanks for an informative training

创建者 Nancy K

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Jun 25, 2024

I enjoyed this course.

创建者 FELIX H M

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Jan 14, 2026

Superb

创建者 Ram�n C S

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Sep 10, 2024

Neither the Institution nor Coursera provided a course certificate

创建者 Ninia J S C

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Nov 4, 2025

didn't confirm my completion by email

创建者 Abhiram k

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Feb 25, 2026

plaese generate my certificate i completed the course but unable to get my certificate

创建者 ALYSSA M S

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Nov 25, 2025

I DID NOT RECEIVE AN ACKNOWLEDGE EMAIL

创建者 Arman N

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Dec 18, 2025

Very bad experience

创建者 food m

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Jan 6, 2026

fvkc