On their surface, food labels might seem simple. However, when digging deeper into the history of when, why, and how they came about, and how they have evolved into their current form, you learn a lot about how our food system actually works.


您将学到什么
The history of when food labels were first required.
Current FDA approved food labels in addition to providing all the hidden details and information most people miss.
Why food labels are important information for you, the consumer, the energy content and nutrition content the food you are consuming.
您将获得的技能
要了解的详细信息

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May 2025
1 项作业
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- 获得可共享的职业证书

该课程共有1个模块
Welcome to NASM's Decoding Nutrition Labels course! In this course, we will explore the evolution of food labeling regulations and delve into the anatomy of modern food labels. You will gain insights into interpreting nutritional information, including serving sizes, calories, macronutrients, and micronutrients. By the end of this course, you will be equipped with the knowledge to navigate food labels effectively, empowering you to make healthier choices tailored to your individual dietary needs and goals.
涵盖的内容
1个视频2篇阅读材料1个作业1个应用程序项目1个讨论话题
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常见问题
NASM is the most trusted name in fitness and wellness, offering application-based learning including topics on nutrition, fitness, and wellness. For more than 30 years, NASM has prided itself on developing content, certifications, and specializations that are evidence-based and backed by the latest science and research.
A NASM course is a direct and accelerated learning model that allows you similar academic rigor making what you learn easily applied to daily life.
The content is authored by connecting with the foremost leading experts in the nutrition, fitness, and wellness industry. NASM's courses are a compilation of vetted research and science presented in ways that make complex concepts easy to understand and apply for even the novice learner.
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