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学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈

4.7
34,090 个评分

课程概述

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

热门审阅

PE

Oct 18, 2021

This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!

NK

Feb 24, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

筛选依据:

2676 - Stanford Introduction to Food and Health 的 2700 个评论(共 9,698 个)

创建者 Fernando R R

Jul 7, 2017

Very objective and practical; amazing pronunciation and sound quality making it easy for non-English natives.

创建者 Otito H O

Jul 3, 2017

I learnt so much from this course. Would love to take an advance class on same. Thanks you very much Mrs Maya

创建者 Deepash b

Mar 22, 2017

Nice and helpful area for students who are having food processing as their course it will help them so much.

创建者 Santosh L R

Mar 3, 2017

Excellent teaching. Clear and concise. Boon to students like me. Thank you Coursera and Stanford! Great job!!

创建者 Cheryl W

Feb 23, 2025

This course was informative, interesting, and encouraging. I am definitely going to try some of the recipes!

创建者 Manushri B

Dec 22, 2024

This course really help me to understand the benefits of food and health care of our body thank you coursera

创建者 Ashwathi

Oct 26, 2023

Amazing. The way this course enhanced my knowledge relating to food science and nutritional health benefits

创建者 Ils S

Oct 17, 2023

It teaches all of the basics related to health and a good diet. Easy to follow and understand. Great course.

创建者 Asal T

Apr 26, 2023

Excellent.. This course raised my level of knowledge and taught me the right style of ringing and nutrition

创建者 Anjali S

Mar 29, 2022

One of the best courses I've found on coursera. Every person should give it a go, regardless of their field.

创建者 Angela

Oct 26, 2021

Great course

Lots of helpful tips on integrating more healthy food into your diet and discerning what is good

创建者 rob b

Jul 19, 2021

Excellent and as described. If only everybody had this info to know what the food factories are doing to us.

创建者 Penelope E J

Apr 14, 2021

I enjoyed all the subjects and found they will help me within my intended work as a Live in Healthcare Giver

创建者 Harshit S

Oct 1, 2020

Amazing course instructor is so amazing Mam clear every thing what you need to apply to live a healthy life.

创建者 Lucia P

Jun 18, 2020

Maya is a wonderful teacher! I really love the way that she easily explains even the more complicated topic.

创建者 Antonia S O

Jun 5, 2020

Es un curso entretenido y dinámico, las explicaciones son claras. Un aporte definitivamente, muchas gracias!

创建者 Yi W

May 11, 2020

Detailed introduction. not very fast speaking speed. it's easy for us, non English speakers to understand.

创建者 Mahle L

Apr 12, 2020

I enjoyed this course even when I felt guilty about my eating habits, but the course really taught me a lot.

创建者 Akansha J

Dec 24, 2019

This is my first course and indeed it is very informational and covers almost every topic briefly. Thankyou.

创建者 Galina

Aug 1, 2019

Very good, basic healthy food course. Easy for understand and useful for every, who want to feel good enough

创建者 María F C E

Jul 30, 2019

Es increíblemente valiosa información que muchas personas incluso profesionales en nutrición desconocen aún.

创建者 M V

Jul 30, 2019

This course was fantastic! I feel so inspired to use everything I've learnt from Maya in my day-to-day life.

创建者 Gloria M

Jul 22, 2019

Excellnt course. I Learned a lot of thingns about foods.

The instructors were very clear giving information

创建者 Ana B G Z

Jun 10, 2019

CURSO MUY INTERESANTE, ME PERMITIÓ APRENDER Y PROFUNDIZAR MUCHO MÁS EN CUANTO A NUTRICIÓN. MUY RECOMENDABLE.

创建者 Андрей Т

Sep 27, 2018

Really interesting and helpful course. It gave me new skills to explain patients basics of proper nutrition.