学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
6226 - Stanford Introduction to Food and Health 的 6250 个评论(共 9,698 个)
创建者 Cassandra C H Z
•Nov 21, 2020
Muy buen curso, gracias.
创建者 Christie C
•Nov 7, 2020
Great course, thank you!
创建者 Nikhil K S
•Sep 25, 2020
Certificate Kaise milega
创建者 Md N
•Jun 1, 2020
Very informative course.
创建者 Susana V L
•Apr 12, 2020
It was very instructive.
创建者 Nguyệt H
•Apr 9, 2020
Essential and practical.
创建者 Christopher R B
•Apr 6, 2020
Very informative course.
创建者 Venkatesh K
•Feb 18, 2020
Execellent for beginners
创建者 Milica S
•Feb 8, 2020
simple and super helpful
创建者 Chaitra N
•Feb 1, 2020
very informtive and good
创建者 Mohamed A M
•Jan 27, 2020
amazing one very helpful
创建者 Amr A a f
•Oct 22, 2019
Thank you for everything
创建者 Bárbara C
•May 25, 2019
Excelente até o momento.
创建者 Miguel S C
•Apr 8, 2019
Great useful information
创建者 Mukesh J
•Mar 7, 2019
nyc course ,very helpful
创建者 Evelyn K
•Feb 12, 2019
Love this very practical
创建者 Zac P
•Jan 4, 2019
Very interesting course.
创建者 Marysol B
•Jun 5, 2018
Excelent!! very helpful.
创建者 Lisa B
•Apr 9, 2018
Interesting information!
创建者 Sharmeen K
•Dec 5, 2017
it was a good experience
创建者 nawaf a
•Nov 8, 2017
VERY VERY VERY USEFUL!!!
创建者 Wendy R
•Aug 1, 2017
I liked the course, it I
创建者 Yizhou S
•Jul 12, 2017
Nice and simple, thanks!
创建者 Mazharul h
•May 21, 2017
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I am very much grateful
创建者 Shiela M K
•Apr 6, 2017
Fun and exciting course!