学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
TL
Sep 30, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6326 - Stanford Introduction to Food and Health 的 6350 个评论(共 9,698 个)
创建者 Mahesh S
•Jun 26, 2023
EXCELLENT FOR BEGINNER
创建者 Tefy T
•May 2, 2023
Excelente experiencia.
创建者 P0PZEE
•Mar 18, 2023
i loved it so valuable
创建者 Anton Y
•Dec 28, 2022
It's good for beginner
创建者 Dina E S
•Dec 26, 2022
very helpful ad simple
创建者 Aida m
•Oct 3, 2022
very good and usefull
创建者 lale q
•Sep 24, 2022
Thanks for everything
创建者 Estuardo A
•Sep 23, 2022
Excellent information
创建者 Bindu T G
•Sep 23, 2022
very much informative
创建者 Gurbanmyrat T
•Sep 19, 2022
Çok iyi teşekkürler👍
创建者 Emily Y
•Jul 27, 2022
excelente! Me encanto
创建者 Nikita J
•Jul 25, 2022
Awesome and motivating
创建者 wong p w
•Jun 17, 2022
Very clear explanation
创建者 Mohammad A
•Jun 16, 2022
it is very good course
创建者 Ganga G
•May 17, 2022
course is benefiacial
创建者 Amanda C D
•Mar 11, 2022
I enjoyed this so much
创建者 Rivaldy P
•Sep 19, 2021
it was so ggod lesson
创建者 Son N B
•Aug 19, 2021
What a grateful course
创建者 Margret S
•Jul 2, 2021
valuable introduction
创建者 Abisola A
•Jun 13, 2021
it was simply awesome
创建者 白若亞
•Jun 13, 2021
That's really helpful!
创建者 Hend G K
•Apr 15, 2021
Very beneficial for me
创建者 Zhang H
•Mar 25, 2021
I love this course!!!
创建者 Jamie S
•Jan 12, 2021
Very enjoyable course.
创建者 Luca C m
•Dec 18, 2020
veramente interessante