学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
TL
Sep 30, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6601 - Stanford Introduction to Food and Health 的 6625 个评论(共 9,698 个)
创建者 Yesenia F
•Aug 26, 2018
very informational
创建者 Miriam W
•Aug 20, 2018
Amazing and simple
创建者 Smriti S
•Jun 28, 2018
Informative course
创建者 maged
•Apr 21, 2018
fascinating course
创建者 Natalia d P L H
•Apr 11, 2018
Simply incredible.
创建者 昊 黄
•Jan 17, 2018
Pretty nice course
创建者 Yue
•Dec 11, 2017
Extremely helpful!
创建者 Michelle L R G
•Nov 9, 2017
A helpful reminder
创建者 MD S M
•Jul 18, 2017
Everyone must know
创建者 Natalia H H
•Jul 4, 2017
innovador y actual
创建者 Tere C
•Feb 10, 2017
Real y interesting
创建者 Daria D P
•Sep 26, 2016
Interesting useful
创建者 Roland O K
•Jul 5, 2016
Easy to understand
创建者 Shanchuan S
•Jun 11, 2016
Great and helpful!
创建者 Bernardo R S C
•May 11, 2016
Very good course!!
创建者 lianhaisun
•Mar 18, 2016
very good.I love u
创建者 Vilma V
•Feb 22, 2016
really enjoyed it.
创建者 Vikki - J & C
•Jan 29, 2016
loved the instruct
创建者 Gulbakyt
•May 21, 2025
I like it course!
创建者 Maral B
•Nov 23, 2024
Excellent course!
创建者 Anush G
•Oct 3, 2024
Excellent course!
创建者 Anita M
•Apr 24, 2024
Awesome course...
创建者 Juli A
•Apr 2, 2024
Muy buenos Videos
创建者 Maulidina M
•Feb 22, 2024
its a good lesson
创建者 Siew C
•Oct 13, 2023
Great learning 👍