学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
TL
Sep 30, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6701 - Stanford Introduction to Food and Health 的 6725 个评论(共 9,698 个)
创建者 Emaan A
•Aug 6, 2024
Very informative
创建者 derrick t
•Jul 31, 2024
great experience
创建者 Lin Z
•Jun 28, 2024
非常好的课程,给了很多食物的灵感
创建者 Glory N
•Aug 9, 2023
VERY RESOURCEFUL
创建者 Gino W
•Jul 17, 2023
very informative
创建者 Divya K
•Jul 1, 2023
very good I like
创建者 Omar Z
•Jun 16, 2023
very informative
创建者 Kirthi P
•Apr 8, 2023
Must Have Course
创建者 Chris
•Jan 20, 2023
Very informative
创建者 Mena B
•Jan 12, 2023
very informative
创建者 zainab Y a r
•Dec 26, 2022
Excellent course
创建者 Mithali A
•Nov 4, 2022
very informative
创建者 Daniel R
•Oct 10, 2022
Goooooooooooood
创建者 Raswanth
•Oct 3, 2022
Very effective!
创建者 Jaishri W
•Oct 1, 2022
very informative
创建者 TMU葉夷真
•Sep 15, 2022
很簡單也很真的可以實踐在生活中!
创建者 day l
•Aug 29, 2022
very good course
创建者 Mostafa M a
•Aug 26, 2022
it was great goo
创建者 MAHA F M E
•Jul 10, 2022
Very good Course
创建者 Sıla T
•Jul 6, 2022
it was lovely <3
创建者 Jane N
•Jun 24, 2022
Very informative
创建者 neysi m
•Jun 17, 2022
great course :)
创建者 Sara N
•May 24, 2022
short and sweet
创建者 Sakshi a
•May 24, 2022
learned so much
创建者 Anju S
•Mar 28, 2022
Its good course.