Chevron Left
返回到 Stanford Introduction to Food and Health

学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈

4.7
星
34,090 个评分

课程概述

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

热门审阅

PE

Oct 18, 2021

This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!

NK

Feb 24, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

筛选依据：

7126 - Stanford Introduction to Food and Health 的 7150 个评论（共 9,698 个）

创建者 María d L Z M

•

Aug 30, 2022

Excelente!!

创建者 ahmed s

•

Aug 26, 2022

very useful

创建者 ELEM C M

•

Jul 20, 2022

Nice course

创建者 Pelin Y

•

May 24, 2022

Excellent !

创建者 Rose c

•

May 10, 2022

Good one!!!

创建者 Max_astudillo

•

May 7, 2022

interesante

创建者 Rafida H

•

Mar 10, 2022

good course

创建者 Heidy M V

•

Nov 18, 2021

Very useful

创建者 Fatma E

•

Nov 18, 2021

good course

创建者 Alma D S V

•

Nov 2, 2021

esta genial

创建者 Laura G

•

Oct 11, 2021

EXCELLENT !

创建者 Hajar S

•

Oct 9, 2021

very useful

创建者 mohammad n t

•

Sep 14, 2021

Recommended

创建者 Claudia S S S

•

Jul 6, 2021

Excellent!!

创建者 Maria T G

•

Jul 1, 2021

Excellent!!

创建者 Victoria E

•

Jun 26, 2021

eye opening

创建者 Laura B

•

Jun 24, 2021

RECOMENDADO

创建者 Isabella A C

•

Jun 1, 2021

Muito bom!!

创建者 SAKET K

•

May 26, 2021

Informative

创建者 Yasser M S

•

May 25, 2021

its perfect

创建者 Paulo H C G

•

May 6, 2021

Very Good !

创建者 ASWATHY.S B

•

May 3, 2021

Good course

创建者 Learn E w M M

•

Apr 20, 2021

Very useful

创建者 Ana v

•

Jan 26, 2021

Maravilhoso

创建者 Pearl S

•

Jan 16, 2021

Perfect one