学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
7276 - Stanford Introduction to Food and Health 的 7300 个评论(共 9,697 个)
创建者 James D
•Jun 12, 2025
beautiful
创建者 Sujatha S
•May 25, 2025
Thank you
创建者 Juan C D P F
•May 20, 2025
Excelent.
创建者 Pedro R G
•May 2, 2025
Excelente
创建者 Nohora g
•Apr 13, 2025
Excellent
创建者 gisette m
•Mar 18, 2025
EXCELENTE
创建者 liliana
•Mar 14, 2025
Excelente
创建者 marong
•Mar 11, 2025
通俗易懂,内容精炼
创建者 Kayla D
•Mar 6, 2025
Very nice
创建者 Megha S
•Mar 3, 2025
Perfect!!
创建者 吳澤寬
•Feb 22, 2025
VERY GOOD
创建者 Zakaria S
•Feb 14, 2025
excellent
创建者 Vivaan V
•Dec 5, 2024
very good
创建者 Abdelbari A
•Dec 4, 2024
ممتاز جدا
创建者 Tatieli M d G
•Oct 24, 2024
Muito bom
创建者 jose g
•Oct 5, 2024
Muy bueno
创建者 Mercedes A
•Oct 1, 2024
muy bueno
创建者 Hamid M
•Sep 30, 2024
Excellent
创建者 Beatriz Q C
•Sep 23, 2024
Excelente
创建者 Athenais
•Sep 21, 2024
GOODDDDDD
创建者 Angelica F
•Sep 16, 2024
Excelente
创建者 NAJAM U S
•Aug 29, 2024
Very good
创建者 Big F
•Aug 27, 2024
Excellent
创建者 Karina C Z d S R
•Aug 14, 2024
Eu adorei
创建者 jariya s
•Aug 1, 2024
very good