学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
7326 - Stanford Introduction to Food and Health 的 7350 个评论(共 9,697 个)
创建者 THK
•Oct 15, 2022
Excellent
创建者 sandra S p V
•Sep 11, 2022
thankyou
创建者 Agnieszka P
•Aug 23, 2022
Good one!
创建者 Florencia c j G
•Aug 19, 2022
Excelente
创建者 Rajendra k
•Aug 18, 2022
EXCELLENT
创建者 Noha M A K
•Jul 11, 2022
veru hood
创建者 Ryan S
•Jun 28, 2022
very good
创建者 Damouche
•Jun 23, 2022
good job
创建者 Boubacar K
•May 18, 2022
Excellent
创建者 Bryan A
•May 17, 2022
MAGNIFICO
创建者 Wânderson D L
•May 9, 2022
Excelente
创建者 JORGE M
•May 4, 2022
muy bueno
创建者 Youssef M
•May 4, 2022
Essential
创建者 Victor Q
•Apr 20, 2022
Exelent!
创建者 Anchal G
•Apr 18, 2022
very good
创建者 Mariel R
•Apr 17, 2022
Excelente
创建者 폭포커페이스
•Mar 18, 2022
좋은 강의입니다.
创建者 Sabrina D
•Mar 8, 2022
loved it.
创建者 王蒙
•Mar 7, 2022
Very good
创建者 Qiaoyun B
•Feb 22, 2022
very good
创建者 José a H c
•Feb 17, 2022
very good
创建者 Terry D
•Jan 31, 2022
Well done
创建者 Adela U
•Jan 25, 2022
excelente
创建者 KENANAO R
•Jan 22, 2022
Excellent
创建者 MARIA T P S C
•Jan 18, 2022
Excellent