学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
1776 - Stanford Introduction to Food and Health 的 1800 个评论(共 9,697 个)
创建者 danyal a
•Jan 22, 2021
Wow thanks so much for the important course introduction to food and health. This course is very interesting and informative. Love you coursera and team
创建者 Truc P
•May 5, 2020
Helpful and interesting course for those who care about healthy eating! The content is practical & easy to apply even to busy people. Thank you so much!
创建者 Eunice A R
•Apr 30, 2020
Un curso interesante, me despejo muchas dudas. Entendí mejor la combinación en los platillos que le elaboraré a mi familia de una manera sana y sabrosa.
创建者 Sarah W
•Apr 6, 2020
Lovely course, very informative, being a culinary student this extra information I found really helpful to apply for my self and future jobs. Thank you!
创建者 Arianna M C M
•Jan 28, 2020
EXCELENTE, espero poder hacer todo lo que aprendí. recomiendo muchísimo que se tome este curso. Información muy importante que todos deberíamos conocer.
创建者 Тимофей С
•Oct 24, 2019
Основные идеи курса просты, но необходимы к осознанному исполнению: от размера блюда до насыщаемости. Путь в Магазине и приготовление еды своими руками.
创建者 Daniel K
•Jun 20, 2019
100% worth the money in every way. I have been in this industry for 12 years and this may be the best money i spent to learn about nutrition as a whole.
创建者 Myndi-Lee S
•Apr 19, 2019
I liked this course. It was very informative and easy to follow. I loved the recipes Dr. Maya shared and hope to try them all as well as go through all.
创建者 Полина М
•Jan 18, 2019
Спасибо! Было очень интересно, ярко и познавательно. Расширила свое мировоззрение. Спасибо, что открыли глаза на, казалось бы, простые и очевидные вещи.
创建者 Shannon S
•Aug 16, 2018
Great basics for nutrition education and how to eat healthy. I would recommend for everyone - great tool to inform people how to make healthier choices.
创建者 Shankar W
•Dec 19, 2017
I am a medical doctor from Myanmar.I have big interest in nutrition and this course give me very basic understanding of healthy eating.
Thanks very much!
创建者 Carlos A A V
•Jun 13, 2017
Pretty easy to acquire the knowledge. No need for a special background or other requirements. This is what medical nutrition courses should emphazise on
创建者 Артур А
•Jul 13, 2016
Очень интересно и познавательного. Получил много новой информации. Огромное спасибо всем кто участвовал в создании данного курса! Майя, большое спасибо!
创建者 Andy F
•Jan 20, 2016
Great course for entry level knowledge of food and health. It was also a great refresher and reminder on rethinking how we eat and how we approach food.
创建者 Kateřina U
•Mar 25, 2025
It was great that I took this course. I learned a lot of new things about how to eat properly, and I've decided to do something about my eating habits.
创建者 Kelly - B
•Nov 15, 2024
The lectures were fantastic! I learned so much about food, quality of foods we should be eating and how to get the best nutrition from various recipes.
创建者 MEDERBEK K Z
•Oct 26, 2024
in my opinion this information or how can i say , this topik is so useful for everyone in the world.Especially human who live in the world technology.
创建者 Abigail A
•Jan 26, 2024
The course was empowering and full of facts that helped me review my diet and make better food choices and health choices. I am glad I took the course.
创建者 George A
•Jul 6, 2023
this course has provided with fundamental knowledge on how to educate everyone with choice of food sensible substitution food by eating qualitatively.
创建者 MARIA A D C V I
•Aug 6, 2022
Gran curso, te integra bastante bien el ambito de la cocina y te ayuda a implementar otro tipo de herramientas y habilidades a la hora de la nutricion.
创建者 Evelyn F
•Aug 1, 2022
Breve pero completo, abarcando la historia y evoluciòn de la alimentaciòn, hasta llegar a la actualidad de los probelmas en alimentaciòn que se tienen.
创建者 Nimesh K
•Dec 15, 2020
i happy to say this course gives me brief knowledge and information about food and health, i also implement my regular food pattern.thank you so much..
创建者 Debbati S
•Aug 7, 2020
It is an excellent course, provides sufficient knowledge about food and it's relation with human health.My hearty Congratulations to course designers.
创建者 Martha C
•Jul 3, 2020
Me gusto mucho el curso, pero hay traducciones incorrectas del ingles al español, por otra parte los quiz en inglés fueron complicados para mi. Gracias
创建者 MARIA G L D
•May 21, 2020
ME ABRIÓ LA MENTE, ENTIENDO MUCHO MAS SOBRE LA ALIMENTACIÓN Y LO QUE MAS ME GUSTÓ ES EL EDIFICAR/ESTRUCTURAR UN PLATO DE COMIDA. ME FACILITARÁ LA VIDA.