学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
TL
Sep 30, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6451 - Stanford Introduction to Food and Health 的 6475 个评论(共 9,698 个)
创建者 Jrpll.
•Sep 14, 2021
It's a great course.
创建者 Gritė Z
•Sep 12, 2021
i really enjoyed it.
创建者 Zahra z M
•Jul 29, 2021
its very good course
创建者 4508_Radhika B
•Jul 11, 2021
an excellent course.
创建者 Morgane
•May 26, 2021
Easy and nice course
创建者 Deleted A
•Nov 23, 2020
marvelous experience
创建者 Siew L K
•Jun 14, 2020
Simple and practical
创建者 Rajesh M A S
•Jun 8, 2020
Very nicely expained
创建者 yasmin s
•Jun 6, 2020
it is amazing course
创建者 Alina Ş
•Aug 30, 2019
Great! Thanks a lot!
创建者 Aditya T
•Jan 8, 2019
WELL EXPLAINED MADAM
创建者 Huda M A M B
•Oct 26, 2018
I really love you ❤️
创建者 venkat p
•Feb 11, 2018
It was so enlighting
创建者 Maria F d A
•Jan 11, 2018
Excelente curso ever
创建者 PoHeng C
•Feb 16, 2017
Great for our health
创建者 Ginger E
•Apr 6, 2016
I loved this course.
创建者 Jônatas O
•Feb 19, 2016
Very good!! The best
创建者 Wang J
•Oct 26, 2025
A wonderful course!
创建者 Wisnu s A t
•Oct 3, 2025
Excellence courses!
创建者 Nabin k s
•Feb 18, 2025
So much informative
创建者 Maria M
•Feb 12, 2025
I have a lot . Ty🙏
创建者 Carmen B
•Jan 25, 2025
muy compelto y útil
创建者 salsabila r
•Aug 24, 2024
bermanfaat sekaliii
创建者 Indah G
•Jul 10, 2024
very good knowledge
创建者 Shayaan H
•Jul 10, 2024
good and fun course