学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
6651 - Stanford Introduction to Food and Health 的 6675 个评论(共 9,698 个)
创建者 Alejandra Z
•May 14, 2021
Muy bueno y claro
创建者 Kingjustly P
•Apr 19, 2021
Was very helpful
创建者 Seju K
•Apr 19, 2021
Excellent Course.
创建者 Flor A G S
•Mar 28, 2021
exellent seminary
创建者 Jayasree B
•Mar 15, 2021
Very Informative.
创建者 nouf f
•Mar 11, 2021
Great and helpful
创建者 Xiomara B
•Feb 13, 2021
Very informative!
创建者 luisa l
•Feb 10, 2021
Love this course.
创建者 Fernanda B
•Dec 29, 2020
Great and simple.
创建者 Katherine C
•Dec 8, 2020
Excellent course!
创建者 Cristina T
•Nov 24, 2020
Great information
创建者 Stefanie F
•Nov 21, 2020
good introduction
创建者 BINUMON C
•Sep 10, 2020
Excellent content
创建者 MANJU R
•Aug 28, 2020
Excellent course.
创建者 Md. T I
•Aug 8, 2020
very much helpful
创建者 Wasan A b
•Jul 4, 2020
the cutest course
创建者 Bonya M
•Jun 29, 2020
Excellent course!
创建者 Ciuprin D F
•Jan 31, 2020
Very good course!
创建者 Aranza D l P
•Sep 18, 2019
Very informative!
创建者 Jorge L A
•Aug 16, 2019
Curso muy bueno!!
创建者 Isaac H
•Mar 8, 2019
Excellent course!
创建者 david
•Feb 14, 2019
very informative.
创建者 Stacey B
•Dec 30, 2018
amazing course :)
创建者 Aida
•Jan 17, 2018
Very good course.