学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
6726 - Stanford Introduction to Food and Health 的 6750 个评论(共 9,698 个)
创建者 Ankush K
•Mar 14, 2022
Very informative
创建者 Nicolas F E C
•Mar 9, 2022
very interesting
创建者 Prashant S
•Feb 27, 2022
Great content!!!
创建者 김영미
•Feb 18, 2022
유용한 내용 잘배우고 갑니다.
创建者 Letícia G
•Dec 27, 2021
Excelente curso!
创建者 Louis K G J
•Dec 1, 2021
excellent course
创建者 Valeria G
•Sep 28, 2021
excelente curso!
创建者 Salsabila F T
•Sep 16, 2021
very good course
创建者 Ekhlas E
•Sep 11, 2021
excellent course
创建者 Scoop-D-Devil
•Aug 1, 2021
very good coures
创建者 Fernanda d A S
•Jul 24, 2021
bellissimo curso
创建者 Raul G
•Jul 19, 2021
Excellent course
创建者 vivelia s
•Jul 13, 2021
very informative
创建者 Abhishek p
•Jul 9, 2021
So much use full
创建者 Mahshameen a
•Jul 8, 2021
Excellent Course
创建者 RUTVI D S
•Jun 5, 2021
very informative
创建者 Oscar S A
•May 30, 2021
GOOD INFORMATION
创建者 Edwin R R
•May 7, 2021
Excellent Thanks
创建者 MARK L T
•May 4, 2021
LEARNED A LOT!!!
创建者 Bruna L R G
•Apr 9, 2021
Excelente curso!
创建者 Veronika A
•Jan 22, 2021
Thank you, Maya!
创建者 Esther M M
•Jan 15, 2021
very nice course
创建者 Francisco M
•Dec 29, 2020
Very good course
创建者 Claudia s m
•Dec 15, 2020
very informative
创建者 Rachel S
•Nov 19, 2020
Very insightful.