学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
7176 - Stanford Introduction to Food and Health 的 7200 个评论(共 9,698 个)
创建者 Deleted A
•Dec 31, 2018
good course
创建者 谢丁培
•Mar 15, 2018
有助于全人类的健康理论
创建者 Giorgia B
•Jan 11, 2018
I loved it!
创建者 Dr. V P S C I
•Dec 8, 2017
very useful
创建者 Wendy
•Sep 23, 2017
very useful
创建者 Phuong N N L
•Sep 10, 2017
Great class
创建者 Angielika A
•Jul 2, 2017
Very good:)
创建者 Preeti
•Feb 8, 2017
Good Course
创建者 PEIPEI Q
•Jan 16, 2017
Very Great!
创建者 Ryan O
•Dec 26, 2016
GREAT CLASS
创建者 Peggy
•Nov 29, 2016
very useful
创建者 Marcio D
•Nov 17, 2016
eye opening
创建者 Amiyangshu D
•Jun 15, 2016
Outstanding
创建者 张璐佳
•Jun 9, 2016
pretty good
创建者 Juan O
•Mar 13, 2016
It's great!
创建者 sanjeev k
•Feb 1, 2016
just superb
创建者 Villamar V
•May 15, 2025
Amazing!!!
创建者 Maryam M R
•Apr 22, 2025
Awesome 🌺
创建者 Borja B
•Apr 21, 2025
Muy bonito
创建者 Dorally J
•Apr 20, 2025
Excellent!
创建者 Soubhagya M
•Feb 7, 2025
BEST GUIDE
创建者 DANIELA A L A
•Jan 28, 2025
buen curso
创建者 Marcia F L N
•Jan 15, 2025
Excelente.
创建者 Aulia R S
•Nov 4, 2024
bermanfaat
创建者 Etienne M
•Oct 20, 2024
Instructif