学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NK
Feb 24, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
7626 - Stanford Introduction to Food and Health 的 7650 个评论(共 9,697 个)
创建者 王敬虹
•Jul 21, 2022
言简意赅。
创建者 Колесник В А
•Jul 20, 2022
Good!
创建者 Hadeel A
•Jul 15, 2022
loved
创建者 Phoenix S [ P T H
•May 13, 2022
Well
创建者 Masud A
•May 9, 2022
hGret
创建者 Wei J
•Jan 13, 2022
great
创建者 Saleh A
•Dec 10, 2021
good
创建者 Tina e
•Dec 4, 2021
great
创建者 Maulik
•Nov 23, 2021
great
创建者 Maria
•Sep 20, 2021
nice
创建者 Achiraya
•Sep 14, 2021
good
创建者 Lazy Z 6
•Sep 13, 2021
Nice!
创建者 LETICIA F D S
•Sep 12, 2021
great
创建者 Carlos E d S
•Aug 31, 2021
Ótimo
创建者 Rukayat A
•Aug 21, 2021
Great
创建者 VitorPedra
•Jul 1, 2021
GREAT
创建者 Mustafa M
•Jun 26, 2021
great
创建者 Đức L
•May 16, 2021
Great
创建者 Regina C d S
•Apr 17, 2021
otimo
创建者 Francesco P
•Mar 18, 2021
Super
创建者 Надежда М
•Jan 15, 2021
Cool!
创建者 Tushar K
•Jan 13, 2021
Great
创建者 Mostafa A E
•Jun 30, 2020
ممتاز
创建者 Lara V F
•Jun 15, 2020
otimo
创建者 Daniel B
•Jun 5, 2020
Great