学生对 University of California, Davis 提供的 Wine Tasting: Sensory Techniques for Wine Analysis 的评价和反馈
课程概述
热门审阅
AV
Dec 30, 2022
It was an amazing journey. The explanation of each concept was made very simple. This course gives you a good understanding of wine-tasting techniques. I would recommend it to everyone.
AF
May 6, 2019
This is a great source of information about wine and of course wine tasting. The work to do home is very learning focus and this type of practice helps you grab the information and retain it.
51 - Wine Tasting: Sensory Techniques for Wine Analysis 的 75 个评论(共 173 个)
创建者 Fernando J C G D P
•Oct 6, 2020
This course was awesome, you learn a deep understanding on the sensorial appreciation of the wine, the way wine taste won't the same after this course.
创建者 Claudio R
•Jul 16, 2019
very interesting ha lot of useful information and tips about wine tasting!
I've enjoyed it and appreciated the simple but professional way to show them
创建者 Chioma T E C
•Jul 5, 2023
i totally enjoyed this course. It opened my eyes to possibilities in wine tasting. I plan to continue practicing and someday hope to visit a winery.
创建者 Pallavi G A
•Jun 16, 2021
This course helped me knowing about varietals of wines and wine tasting techniques. I would like to thank instructor for providing us a great course.
创建者 Sveta S
•Mar 30, 2018
Great course for the ones who want to understand their wines better, and for wine professionals who would like to do a bit of knowledge fresh-up.
创建者 Tri T
•Dec 28, 2020
This is an absolutely needed course for anyone who want to learn and know more about wine, winemaking and its variety. High recommended!
创建者 Blessing N
•Nov 2, 2020
It's very interesting, the method of presentation are great..the instructor made the course easy and all practical where detailed..
创建者 Pablo A A R
•Feb 28, 2021
This course is an exceptional way to start in sensory analyisis techinques for wine and not only for wine! I highly reccomend it.
创建者 David M D R
•Aug 24, 2020
Amazing course. I am in the coffee business and this formal training in sensory analysis is going to be incredibly useful for me.
创建者 Kevin D
•Jan 22, 2021
A great introduction to wine tasting and analysis. This course cover all the basics of wine tasting and analysis and then some.
创建者 Kristeva D
•Apr 10, 2020
I learned so much and would recommend to anyone interested in Wine. But more importantly anyone who works in the beverage field!
创建者 Sanyogita B
•Aug 30, 2021
This is really helpful course for those who are truly interested in wine tasting. I learn a lot of new techniques every week.
创建者 Sarai D R R
•Jul 7, 2023
De los mejores cursos quehe tomado, esta completo, explican de una forma increible y cubren con todo el temario y practica.
创建者 Tuğçe K
•May 12, 2020
I am a gastronomy student. it benefited me a lot in terms of content and information. It was nice to attend this course.
创建者 Huyền L
•Aug 14, 2024
The course was great, it satisfied my curiosity and all my expectation when I decided to enroll in the course.
创建者 ARCHANA R
•Aug 19, 2020
The course was really good and informative. it really helped me to understand many things. Thank you so much
创建者 Nayeli C B
•Aug 23, 2020
Really great course for learning more about wine analysis, wine tasting and types of wines and its regions.
创建者 Demaine
•Jul 21, 2020
Very clear, very informative and very funny! All what I have learned will be useful each time I drink wine!
创建者 Adam K
•Sep 17, 2023
Great course for anyone interested in wine and wanting to go a little more in depth. Highly recommend!
创建者 Marwan Y S
•Feb 7, 2021
Excellent Explanation, the persons in charge and the professor who gave the course are great.
Well done
创建者 Harman P
•Jun 28, 2020
The course was full fledged but it lacked topics like how to store opened wines and in what conditions
创建者 Dr. P s s
•May 21, 2020
I really enjoyed the course. it was a stress buster for me and gave me a knowledge of different wines.
创建者 Yash J
•May 11, 2020
It was simply awesome the Professor was also too good at teaching the course. Thank you so much.!