学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
MM
Aug 22, 2017
This course helped me a lot in order to understand about the importance of planning a good meal. It would be even amazing to have recipes at the end that more vegan and also without the use of sugar
KW
Mar 10, 2023
This course has a lot of great information on nutrition and simple eating without being overwhelming. It gives practical advice that anyone seeking to eat healthier can implement in their daily lives.
7751 - Stanford Introduction to Food and Health 的 7775 个评论(共 9,671 个)
创建者 Sreenivasulu G
•Jul 5, 2020
Good
创建者 PRAVEEN R
•Jun 10, 2020
good
创建者 Izhar U M S C o P B U
•May 9, 2020
Good
创建者 NUKALA V S J
•May 4, 2020
good
创建者 PRITAM M
•Apr 30, 2020
nice
创建者 ROSHITA O
•Apr 26, 2020
Good
创建者 Ziyue W
•Oct 3, 2019
nice
创建者 Vanessa F
•Aug 23, 2019
👏🏼
创建者 Pu J
•Jul 14, 2019
good
创建者 Devi R
•Apr 4, 2019
nice
创建者 atchutha n
•Mar 29, 2019
GOOD
创建者 MARAKA D R 1
•Mar 27, 2019
nice
创建者 TAKASI P R
•Mar 26, 2019
good
创建者 Lorean C R
•Mar 2, 2019
Exce
创建者 TUSHAR S
•Jun 7, 2018
good
创建者 Esraa T G T
•Jun 6, 2018
nice
创建者 Muhammad H A
•Nov 14, 2017
good
创建者 Archi H
•Jun 17, 2017
cool
创建者 Deleted A
•May 12, 2017
Good
创建者 Aben T
•Feb 9, 2017
Nice
创建者 Nosaiba A
•Jan 24, 2017
رائع
创建者 毛永强
•Apr 21, 2016
做的很好
创建者 嘎啦
•May 3, 2025
很實用
创建者 Fabio H d S
•Apr 28, 2024
top