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学生对 Università Bocconi 提供的 Food & Beverage Management 的评价和反馈

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4,976 个评分

课程概述

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes complex. The objective of this course is twofold: first, we will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and second, we will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition. This course is made up of four modules and an introduction, each exploring one dilemma that food and beverage companies face. You will be presented with a set of video lectures and guest speakers. These lectures combine an accessible introduction to specific topics integrated with interviews of managers and experts that will give precious insights and examples to the participants. To enhance your learning experience with us, we will make a Documentary on the Excellences of the Modena District available for you, which is in a format that we have developed specifically for this course in order to give you the chance to experience first-hand the territory as our on-campus students usually do. Each module is paired with an evaluated quiz and weekly discussion forums to reflect on the variety of the F&B world, its complexity, and the power of the network that we will build together during the course. Successful completion of the quizzes is required for a course certificate as explained in the Grading Policy. Below the guest speakers of the course: Masterchef Italia Sky – Nils Hartmann, Head of Movie Channels at Sky Italia – www.masterchef.sky.it Eataly - Paolo Bongiovanni, Marketing Director Italy – www.eataly.net Berlucchi – Paolo Ziliani, Owner – www.berlucchi.it Joia Restaurant – Alta Cucina Naturale – Pietro Leemann, Owner and Chef – www.joia.it Branca – Nicolò Branca, Owner – www.branca.it Barilla – Giuseppe Morici, President Region Europe – www.barilla.com Proyecto Expo 2015 Chile – Guillermo Ariztia, Chile Pavillon Director – www.expomilan.cl Winery Il Cavallante, Milano – Sergio Morpurgo, Owner Heineken – Floris Cobelens, Marketing Director – www.heineken.com TRDN – Martin Oetting, Managing Director – www.trnd.com GROM – Federico Grom, Owner and Founder – www.grom.it/en Tetra Pak – Matthew Hatton, Director Competitor Intelligence – www.tetrapak.com BioHombre – Matteo Panini, CEO – www.hombre.it Acetaia Maletti – Carmen & Claudio Maletti Cantine Riunite & CIV – Vanni Lusetti, CEO; Francesca Benini, Sales & Marketing Manager; Elena Lottici, Export Manager; Mario Vandi, Brand Manager – www.riunite.it GlemGas – Marco Guerzoni, Program Product Manager – www.glemgas.com Bibendum Catering – LaFranceschetta58 – Sabrina Lazzereschi & Marta Pulini, Owners and Founders – www.bibendumcatering.it , www.franceschetta58.it DISCLAIMER - Since most of the videos are conducted with those whose native language is not English, we have decided to sometimes preserve their more emphatic speech to keep a tighter match between the audio and the subtitles....

热门审阅

MM

Jun 27, 2016

Excellent course, a very good instructor using good examples and clear explanations. I also enjoyed the interviews, the quality of the production used to develop the videos and the great locations.

SL

Jul 27, 2020

Any people who want to become an entreprenuer should definitely do this course. The lectures was explained in a detailed manner and the powerpoint slides are also quite precise and easily understood.

筛选依据：

776 - Food & Beverage Management 的 800 个评论（共 1,337 个）

创建者 Lerato G

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Aug 30, 2021

the course was easy to understand despite being anywhere in the world

创建者 Fariza H

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Jan 2, 2021

this course has influenced my mind set regarding marketing startegies

创建者 Asif A

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Aug 17, 2023

This course is amazing to increase knowledge about beverage inductry

创建者 Sagar D

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Sep 12, 2020

I leant a lot about food and management ..this course helps me a lot

创建者 Virender S

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May 31, 2020

amazing course that will give you lots of information and knowledge.

创建者 rita c

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May 29, 2020

Excellent course i learned a new way on Food and Beverage management

创建者 Md I K

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Mar 22, 2024

Good Course! I learned lots of important things during this course.

创建者 Paolo B

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May 2, 2023

very interesting course, very well structured, excellent experience

创建者 Kamarul M R

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Mar 27, 2021

Very informative and good for upgrade my knowledge thru this course

创建者 Ruslan A

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Mar 18, 2021

All topics and scheme were very interested and clearly explanations

创建者 Santerrio J

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May 18, 2020

I love it! It’s was very informative I will continue in my journey.

创建者 Fernando M E

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May 14, 2020

Muy buen curso! Muy interesante la forma de explicar y los ejemplos

创建者 nancy d

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Jan 1, 2024

Excellent lectures and videos. Highly recommend for entrepreneurs.

创建者 Joshua C R S

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Mar 17, 2021

Very nice course i learned a lot of things! will enroll again soon

创建者 Yigit S

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May 27, 2020

So useful in terms of in professional life to make right movements

创建者 Magnus M

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Sep 28, 2023

True 5 Star Course. Best course I have found on Coursera so far!

创建者 Jesi T

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Nov 10, 2022

learned a lot of new things I never knew and I work in the retail

创建者 Camilla M

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Apr 21, 2022

Gratidão pela partilha! Um conteúdo incrível e muito enriquecedor

创建者 Vivian M J

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Oct 1, 2021

VERY INFORMATIVE AND INTERESTING. A LOT OF INFORMATION WAS LEARNT

创建者 TRISYA R

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Aug 21, 2020

Very well structured, delivered in a delightful learning methods.

创建者 Douglas C

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Aug 11, 2020

Excellent marketing course for the Food and Beverage Management.

创建者 Ehsan A

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Jul 6, 2020

it was a good course about food and beverage industry worldwide.

创建者 ASHPAK F M U

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May 12, 2020

very informative and awsm course for aspiring food tech students

创建者 Oswaldo R R

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Apr 22, 2020

Un excelente curso, con una visión muy objetiva de la industria.