学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
7351 - Stanford Introduction to Food and Health 的 7375 个评论(共 9,698 个)
创建者 MARIA T P S C
•Jan 18, 2022
Excellent
创建者 Mercedes A
•Jan 18, 2022
Excellent
创建者 TANIA T
•Jan 18, 2022
INCREIBLE
创建者 ANIK H
•Nov 29, 2021
Excellent
创建者 Alessandra S
•Nov 20, 2021
I love it
创建者 Joselie J
•Nov 18, 2021
Excellent
创建者 ELMER M P
•Oct 22, 2021
thank you
创建者 mahdi d
•Oct 19, 2021
very good
创建者 Akshansh A
•Oct 9, 2021
go for it
创建者 Johan S S
•Sep 30, 2021
Excelente
创建者 Manuela P L
•Aug 23, 2021
Very good
创建者 juliana b
•Aug 17, 2021
excelente
创建者 leman z b
•Aug 17, 2021
thank you
创建者 Ceferino G
•Aug 6, 2021
Excelente
创建者 Shamarendra N
•Aug 3, 2021
VVeryVery
创建者 Rafaela R M
•Jul 24, 2021
muito bom
创建者 Fercho V
•Jul 23, 2021
very good
创建者 Eleona A
•Jul 15, 2021
Excellent
创建者 Gabriel A P
•Jun 30, 2021
Muito bom
创建者 Lee B
•Jun 28, 2021
Practical
创建者 Julio C
•Jun 26, 2021
muito bom
创建者 Emi Y
•Jun 19, 2021
wonderful
创建者 Dayana R C
•Jun 8, 2021
Excelente
创建者 Amr A
•May 26, 2021
excellent
创建者 Diane F
•May 14, 2021
Thank you