学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
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PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
7376 - Stanford Introduction to Food and Health 的 7400 个评论(共 9,698 个)
创建者 JOSE A P T
•May 4, 2021
SO GREAT!
创建者 Baby S
•Apr 17, 2021
Very good
创建者 Mustfa A
•Apr 15, 2021
Very good
创建者 Eng M
•Mar 29, 2021
Very good
创建者 Fathi t S
•Mar 16, 2021
Very good
创建者 Lucia G
•Mar 9, 2021
Excellent
创建者 Norelia O M
•Feb 13, 2021
Great !!!
创建者 182126
•Feb 10, 2021
Very good
创建者 lili z
•Jan 15, 2021
tres bien
创建者 mariana w l s
•Dec 26, 2020
Excellent
创建者 Mohammed S M
•Nov 10, 2020
Excellent
创建者 Ana C M
•Nov 7, 2020
Perfect !
创建者 Marta J
•Oct 20, 2020
Loved it!
创建者 Tawfiq B A
•Oct 19, 2020
excellent
创建者 William R M M
•Oct 12, 2020
¡Gracias!
创建者 Zully H M T
•Sep 28, 2020
Excelente
创建者 Valinie K
•Sep 23, 2020
Excellent
创建者 EDIN A A A
•Sep 20, 2020
excelente
创建者 peter e
•Sep 8, 2020
Educating
创建者 Elizabeth P
•Aug 31, 2020
excelente
创建者 Anupama s
•Aug 1, 2020
excellent
创建者 VANITHA J
•Jul 30, 2020
Excellent
创建者 Pallavi S
•Jul 6, 2020
Excellent
创建者 Mahmoud E
•Jul 5, 2020
Very good
创建者 Easy n
•Jul 4, 2020
thank you