学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
AA
May 18, 2022
This course is very very simple but if we follow this course, 100 percent our health will be change completely. Our view towards our food becomes more clear. I recommend this course for every person.
8501 - Stanford Introduction to Food and Health 的 8525 个评论(共 9,671 个)
创建者 Milena
•Apr 19, 2020
It is too basic, everything is super clear, but I could use more sophisticated information
创建者 Ranjana H M
•Apr 22, 2019
Its a good course. Gives you basic inputs about food and nutrition like the name suggests.
创建者 Rudi S
•Nov 27, 2018
A bit light on the real science behind recommendations, but overall a good starting point.
创建者 Eliseo R S
•Nov 7, 2017
This course was incredible, and I've learned a lot of food and Health information, thanks!
创建者 Joycelyn F
•Jul 19, 2017
this course cover some basics and things that we don't always know when it comes to health
创建者 Amr M M E S
•Jul 11, 2020
I'm very happy to take this course and i hope to find many courses like this.
Thank you :)
创建者 Abby
•Jan 25, 2019
I liked this course, but I wish it had more about macro and micro nutrients and specifics
创建者 Dmitry K
•Aug 23, 2018
While being an introduction course, I felt the contents were too basic from time to time.
创建者 Edgar G G
•Mar 5, 2018
Es un curso adecuado para conocer más sobre la dieta correcta y hacer un análisis en ello
创建者 christopher y z
•Apr 24, 2025
quick and good but i wish it covered zero calorie foods and what their pros and cons are
创建者 Tran T M T
•Sep 19, 2023
I receive much information about food and the best moderation for my health through food
创建者 glenne i
•Feb 14, 2023
très bon site d'apprentissage que je recommande à tous les assoifés de la connaissances
创建者 隋昕
•Jun 5, 2022
very clear and understandable, it will be better if I can learn more thorough about food
创建者 Yuji M
•Jan 9, 2022
mostly common sense (or maybe i already had some background on choosing the right food)
创建者 Manmeet A
•Jun 9, 2020
Very beneficial, Understood a lot about food and its types. Teachers wee super amazing .
创建者 amjath h
•Jun 1, 2020
very useful course for a health practitioner, I recommend for all all family physicians
创建者 David M N R
•Mar 6, 2019
muy interesante y bueno para saber como debemos llevar una dieta acorde a nuestras vidas
创建者 Amanda P
•May 28, 2018
It was almost too basic, but it was entertaining and kept my attention. A good refresher
创建者 Jennifer G O P
•Oct 5, 2016
It had very basic information but interesting and I liked how the subject was explained.
创建者 Mat F
•Jul 15, 2016
Very helpful information for those who are trying to make healthy changes in their life.
创建者 Laura R R C
•Jul 11, 2021
me encanto que en el curso se da conciencia de la alimentación de calidad. felicidades.
创建者 Nawar A
•Mar 13, 2021
My time was great with you, new skills, great ideas, thank you Maya, thank you Stanford
创建者 Donna B
•Aug 27, 2020
This is a great introduction to the basics of food. I enjoyed the presenters very much.
创建者 Daniel S
•Apr 22, 2020
Great and very important, but a little basic - I would have loved for it to dig deeper.
创建者 angela c
•Jan 15, 2018
It i the course you need when you are looking into the basics of healthy eating habits.