I would say, the course is far too introductory. The recipes are really good! Thank you!

Way too basic. Only useful to people living in the US having extremely unbalanced diets.

More detailed content should have been covered. Many important topics were not covered.

The course should have touched upon micro nutrients too, it feels incomplete as of now.

I liked the interviews with Mr. Pollan. However, I did not learn much from the course.

Good for non-professional people in the nutrition area. Super easy and understandable.

Pretty basic information. Good for someone with absolutely no knowledge of nutrition.

simple coarse to improve healthy mind and give good information about food choices

Short and colourful. Good for beginners. And it has interesting videos of recipes)

Overall this was quite a good course. A nice intro to the life of living healthy!

A very nice warming session that stirs awareness into food, nutrition and health.

It is way too easy and too much of the course has been based on common knowledge

I was hoping for something a little more scientific and a little less home-ec-y.

Está bastante bien si no tienes conocimientos de nutrición pues es muy general.

Creo que es un curso interesante pero se debería de profundizar más en el tema.

Good course should contain more and important information regarding nutrients.

Would have liked more with the MD's perspective on food, health and nutrition.

Nice course. Mostly common sense information if you are already health-aware.

information was great but very basic

i expected a little more from Stanford

Мало информации, в основном только базовые знания. Хотелось бы поподробнее.

OK introduction for people with less to no knowledge about food and health.

The given information is useful, but i've already known the most part of it

Did not learn much. Was looking more on the why's which were not answered.

Started great, then it became a cooking course :) Not what I was expecting