学生对 Stanford University 提供的 Stanford Introduction to Food and Health 的评价和反馈
课程概述
热门审阅
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
AA
May 18, 2022
This course is very very simple but if we follow this course, 100 percent our health will be change completely. Our view towards our food becomes more clear. I recommend this course for every person.
8626 - Stanford Introduction to Food and Health 的 8650 个评论(共 9,671 个)
创建者 Aline K
•Nov 30, 2020
Excellent course for a beginner to learn about the basics of nutrition.
创建者 Mik V
•Sep 7, 2017
this course is better to learn about nutrition and heallthy, i like it.
创建者 Emma N
•Jun 16, 2017
Very useful for a simple breakdown of daily foods and good recipe ideas
创建者 Denise O
•Apr 4, 2016
Very practical and applicable information. Great quality in the videos.
创建者 Ahmed A
•Nov 20, 2022
good facts to make the best decisions to our health and our neutration
创建者 Shamsha R
•May 29, 2022
So much to learn, and delivered in a simple manner, with no judgement.
创建者 mamie b
•Nov 9, 2020
It was interesting, more explaining about food and health care.Thanks
创建者 Molly C
•Jun 19, 2018
Learned a lot. Was often times repetitive, but overall a great course.
创建者 Sonia M
•Oct 27, 2020
Very informative especially the section on reading nutritional labels
创建者 Sonu s M
•Mar 7, 2019
it is helpful and aware us about what is necessary in day to day life
创建者 José J C J
•Jun 29, 2018
I learnt a lot of new interesting insights about nutrition and health
创建者 Yannick B
•Dec 20, 2017
I would have like to go deeper into the link between food and health.
创建者 Damien D
•Feb 5, 2016
Nice and straight forward information
Very pleasant delivery
Thank you
创建者 salma
•May 15, 2020
it was a great intro for health and overall life behavior for eating
创建者 Shivani S S
•Apr 6, 2020
A comprehensive course for beginners. Very insightful and practical.
创建者 Adrian
•Feb 2, 2019
Quite basic in my opinion but it's an introduction course after all.
创建者 John S
•Jan 29, 2018
Thank you for that course! Very well explained as usual on Coursera.
创建者 Julayna P
•Oct 19, 2016
Good introduction to everything, but it is all very basic knowledge.
创建者 sabeen a
•May 15, 2016
very simple to understand, clear and direct information is delivered
创建者 Silverio G C
•Oct 18, 2023
Buenas recomendaciones y sugerencias para los neófitos en nutrición
创建者 Harindra G
•Oct 19, 2022
you can gain basic knowledge on food and its nutrition value of it
创建者 Daniela L
•Jun 13, 2019
creo que cometen un error al mostrar recetas en las que usan azúcar
创建者 LOPEZ M F C
•Aug 26, 2020
An interesting way of learning about nutrition, really practical!!
创建者 Jay B
•Dec 6, 2017
Very informative, provides an interesting approach to food health.
创建者 Sapna S P
•Apr 2, 2017
Excellent course with simple language and a wealth of information.